Ganache - Troubleshoot
Having a bad day and nothing seems to work? Your ganache is super runny, seized, weird looking and broken?
Check out this video and learn how to fix it!
Quick and easy fixes:
Ganache is too runny
- reheat and add more solid chocolate, let set 
Ganache is too solid
- reheat and add more cream 
Ganache is broken and seized
- reheat and stir 
Doesn’t work?
- add more cream, heat and stir